Best Seller
Steak Avocado
$16.80 · 730 Cal
Slow-cooked steak + creamy avocado over greens, with pickled onions and a jalapeño kick.
Fort Lee, New Jersey
Ancient Grain.
Modern Flavor.
Mediterranean bowls, wraps and sandwiches — prepped fresh every morning on Central Ave, and built exactly how you want them.
Prepped every morning
Vegetables cut, dips whipped and proteins marinated on site, before the doors open.
Built in front of you
Point at what you want down the line. Half-and-half on the protein is always fine.
Ancient grains, modern plates
Farro, bulgur and rice — the grains this region has eaten for 4,000 years.
The Favorites
See the full menuThe ones people come back for
Best Seller
Sizzling Chicken
$12.95 · 635 Cal
Juicy chicken straight off the flat top, with hummus, mango-corn and pickled onions.
Greek Salad
$11.65 · 605 Cal
The classic, done properly. Feta, kalamata olives, cucumber and grape tomatoes on crisp greens.
Create Your OwnFresh ingredients,
Fresh ingredients,
bold flavors,
made for you
Three steps down the line. Pick your style, pick your protein, then load it with as many toppings as you want — they’re all included.
- 1
Choose your style
Select one.
- 2
Pick your protein
Select one, or two for half-and-half.
- 3
Add your dips
Select up to three. Select again to add another scoop.
On the line today
Thirty-odd reasons no two bowls match
Dips whipped this morning, grains cooked in-house, vegetables cut by hand. Take as much of it as you want — the toppings are all included.
We CaterFresh. Flavorful.
Fresh. Flavorful.
Made for any occasion.
Office lunches, birthdays, family gatherings — we’ll build a spread that has something for everyone at the table.
